Thursday, April 29, 2010

Chilled Fruit Cup

1 can (12 oz) frozen pineapple juice concentrate, thawed
1 can (6oz) frozen orange juice concentrate, thawed
1 cup water
1 cup sugar
2 tbs lemon juice
3 medium bananas sliced
1 pkg (16 oz) frozen unsweetened strawberries (I have used sweetened strawberries and reduced the sugar
1 can (15 oz) mandarin oranges
1 can (8oz) crushed pineapple
clear plastic cups

In a large bowl, prepare pineapple juice concentrate according to package directions. Add orange juice concentrate, water, sugar, lemon juice and fruit.

Spoon into plastic cups. Place cups in a pan and freeze. Remove from the freezer at least 40-50 before serving. Serve with spoons. (You kind of break up the frozen fruit with your spoon and eat it like a slush, you can also add 7-up to make it bubbly)

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