Tuesday, August 4, 2009

Meat and Potatoe Casserole

In bottom of pan rub with butter. Layer potatoes that have been sliced, onions and meat (you could use hamburger or stak) Salt and Pepper as you go top with 1 can mushroom soup and 1/2 can of water.

Bake 350 for 1 hour or until done.

A favorite of my mother, Mable Porter Despain

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