Wednesday, August 13, 2008

Food Supply in a Year

This guide is just a suggestive guide. You may need to modify it to fit your needs and wants.

Per-person

JANUARY/JULY
1 gal oil
50 lbs wheat
25 lbs pinto beans
8 lbs salt
25 lbs sugar
2 bottles multi-vitamins

FEBRUARY/AUGUST
25 lbs non-fat dry milk
50 lbs rice
14 gal water
2 bottles multi-vitamins

MARCH/SEPTEMBER
10 lbs split peas
25 lbs sugar
50 lbs wheat
6 lbs shortening
2 bottle multi-vitamins

APRIL/OCTOBER
100 lbs wheat
25 lbs pasta
2 bottles multi-vitamins

MAY/NOVEMBER
3 LBS MISC OILS
15 LBS LENTILS
50 LBS FLOUR
2 BOTTLE MULTI/VITAMINS

JUNE/DECEMBER
10 lbs misc. beans
10 lbs sugar
50 lbs oats
garden seeds
15 gal water
2 bottle multi/vitamins

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