Wednesday, October 15, 2008

Whole Wheat Graham Cookies

1/2 cup margarine
2/3 cup brown sugar (packed)
2 3/4 cup whole
1/2 tsp salt
1 tsp baking powder
1/8 tsp cinnamon
1 tsp vanilla

Cream margarine and sugar. Mix remaining ingredients and add to creamed mixture. Alternating with 1/2 cup water. Let stand 30 min.Roll out dough on floured board to 1/8 inch thickness. Cut in 2" squares or rounds and put on oiled cookie sheet. Bake 350 until lightly brown aprx 20 minutes.

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